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Blogger Profile


The Budget Epicurean

Blog Info

Name:
Budget Epicurean
Category:
Frugality
Tags:
budgeting, meal planning, cut grocery costs, food and finance
Start Year:
2011

Blogger Bio

Location:
Durham, North Carolina, United States
Age:
30s
Race:
Unspecified
Gender:
Unspecified
Life stage:
DINK (Dual Income, No Kids)
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Latest Blog Posts

 Hey y’all! Welcome to the series Weekly Eating. Here is where I’ll talk about the week’s meal plan versus reality, what we ate for the week, and how we did budget-wise. I hope it gives readers a behind-the-scenes look into our life through the lens of food, and it’s also a way to keep us … Continue reading Weekly Eating – 11/5/18 → ...
Posted: Nov 11 2018 @ 8:00 AM
  In case you haven’t noticed, or live in a place without seasons, it is fall! The leaves are changing beautiful colors, pumpkin spice and apple everything is everywhere, and the mornings are starting to get a little chilly. And you know what that means. Holidays are coming! We just survived Halloween, with more than … Continue reading Holiday Diet Round 2 → ...
Posted: Nov 07 2018 @ 2:03 PM
Hey y’all! Welcome to the series Weekly Eating. Here is where I’ll talk about the week’s meal plan versus reality, what we ate for the week, and how we did budget-wise. I hope it gives readers a behind-the-scenes look into our life through the lens of food, and it’s also a way to keep us … Continue reading Weekly Eating – 10/29/18 → ...
Posted: Nov 04 2018 @ 5:59 PM
Hey y’all! Welcome to the series Weekly Eating. Here is where I’ll talk about the week’s meal plan versus reality, what we ate for the week, and how we did budget-wise. I hope it gives readers a behind-the-scenes look into our life through the lens of food, and it’s also a way to keep us … Continue reading Weekly Eating – 10/22/18 → ...
Posted: Oct 28 2018 @ 1:58 PM
  Man, this fall I am hitting some serious home runs with new recipes! The other rave review so far was my crispy spinach gnocchi with sage brown butter. You’ll notice this recipe also uses sage brown butter. Coincidentally, my sage bush is quite prolific this time of year, but is about ready to be … Continue reading Creamy Butternut Squash Risotto: Stovetop or Instant Pot → ...
Posted: Oct 24 2018 @ 7:49 AM
Hey y’all! Welcome to the series Weekly Eating. Here is where I’ll talk about the week’s meal plan versus reality, what we ate for the week, and how we did budget-wise. I hope it gives readers a behind-the-scenes look into our life through the lens of food, and it’s also a way to keep us … Continue reading Weekly Eating – 10/15/18 → ...
Posted: Oct 21 2018 @ 9:00 PM
  In the One Small Thing series, I am highlighting small changes you can make to your daily habits to reduce your waste and make the world a little greener, and your wallet a little thicker. Check out all the habits already discussed: Water bottles Plastic straws Coffee mugs Coffee filters Cloth napkins Handkerchiefs Today … Continue reading One Small Thing: Bags → ...
Posted: Oct 17 2018 @ 7:30 AM
  Hey y’all! Welcome to the series Weekly Eating. Here is where I’ll talk about the week’s meal plan versus reality, what we ate for the week, and how we did budget-wise. I hope it gives readers a behind-the-scenes look into our life through the lens of food, and it’s also a way to keep … Continue reading Weekly Eating – 10/8/18 → ...
Posted: Oct 14 2018 @ 11:57 AM
  Do you ever do “clean out the fridge” nights? If not you should think about doing it! Food waste is a very serious issue, and one way to prevent it is obviously to throw less food in the trash. But if you don’t know what food you have, it can be very easy to … Continue reading Crispy Spinach Gnocchi with Sage Butter → ...
Posted: Oct 10 2018 @ 1:15 PM
  Hey y’all! Welcome to the series Weekly Eating. Here is where I’ll talk about the week’s meal plan versus reality, what we ate for the week, and how we did budget-wise. I hope it gives readers a behind-the-scenes look into our life through the lens of food, and it’s also a way to keep … Continue reading Weekly Eating – 10/1/18 → ...
Posted: Oct 07 2018 @ 7:30 AM

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